3. The best way to DESTROY harmful germs that may be present in meat is to: A. Hold above 135° F at all times B. Hold at room temperature C. Always cook meat to its minimum internal temperature D. Hold below 41° F at all times Submit Answer

Answers

Answer 1
Why is this posted on arts?
Answer 2

Answer:

C. Always cook meat to its minimum internal temperature

Explanation:

There are bacteria present in the meat which can survive really high temperatures. It is best recommended by food safety experts that it is necessary to cook food and especially meat to its minimum internal temperature in order to get rid of harmful  bacteria including pyrogens and endotoxin, which could induce fever and many other diseases in human being while get access to blood stream.

Note that it is not possible to hold meat on any particular temperature for very long time, it might be costly or impractical, so A excludes here. while on room temperature or minimal temperature, no bad bacteria can be eliminated, so B and D excludes here, so the only choice we are left with and which seems appropriate is C.


Related Questions

Professional photographers spend very little time improving their work or learning new skills.

True of False?

Help Please!

Answers

I think it's false, I mean there's always room for improvement, right? (This is just an educated guess, I might be wrong)
False, the only way they can get better is by taking time to learn new techniques, and skills, and by learning from other photographers.

"My hope for you, as for all my assistants over the years, is that you will learn as much about yourself as you do about growing plants." What is the main purpose of this line? Reveal a lesson Introduce a character Develop the setting Create conflict

Answers

He/she is speaking to their assistants. They work as observing plants and they are probably leaving.

Answer:

revel a lesson

Explanation:

Which American composer flavored much of his classical music, like Rhapsody in Blue, with jazz styles even though he never wrote a true jazz piece himself? George Gershwin Charles Ives Aaron Copland Scott Joplin

Answers

The name of this American composer and at the same time pianist is George Gershwin. He wrote the orchestral compositions like Rhapsody in Blue in 1924 and An American in Paris in 1928. In 1935, he also made the Porgy and Bess which was an opera piece. At first he was well known as a song plugger but later he began composing for Broadway theatrical works with Ira Gershwin, his brother, and Buddy DeSylva.  His works were performed by many singers and artists. His compositions have been used and adapted in numerous films and for television too. His works became jazz standards and were also recorded in many variations.  

Answer:

It is indeed George Gershwin.

Explanation:

A flower petal can be a good focal point.

True or False?

Answers

True.

Almost anything can be a focal point, you just need to know how to take the picture and make it look appealing.

Even rain drops on a petal can be a focal point.

Focus,size, colour shape are somethings to think about. You can always look up a bunch of examples to get a better understanding of what you can do.
A flower petal can be a good focal point, definitely true

If bookshelf A is 3 feet long and bookshelf B is 4 feet long, what is the length of bookshelf C?

A. 5 feet B. 6 feet C. 8 feet D. 7 feet

Answers

So I'm assuming this is a pythagorean theorem problem, and it involves right triangles. If this is the case, then we can use the formula: a² + b² = c². In this case, it gives us the values of a and b, so we have 3² + 4² = c². This is equal to 9 + 16 = c², and further simplified, 25 = c². So we can then find the square root of 25, written as √25, which would equal 5, as 5² = 5 * 5, and 5 * 5 = 25. So therefore your answer would be A. 5 feet. Hope this helps! :D. Feel free to ask questions about my explanation and ask more questions.

Final answer:

The length of bookshelf C cannot be determined with the information given; the lengths of bookshelf A and B don't provide a direct relationship to bookshelf C's length.

Explanation:

If bookshelf A is 3 feet long and bookshelf B is 4 feet long, we do not have enough information to determine the length of bookshelf C based on this information alone. The lengths of bookshelf A and bookshelf B do not provide us with a direct relationship to the length of bookshelf C unless there's a specific pattern or additional information given. Therefore, with the information provided, we cannot determine if the correct answer is 5 feet, 6 feet, 8 feet, or 7 feet. More context is needed to solve this problem, such as if the bookshelves are part of a series with a certain pattern to their lengths, or if there's a geometric relationship between them, such as the sides of a right triangle.

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